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Random question for fellow bean lovers: Why do beans feel so underrated? They’re cheap, filling, high in protein and fiber, and you can use them in basically anything — burritos, chili, soups, salads, dips, even snacks if you roast them right. But I feel like people still overlook them compared to stuff like protein bars or “health” snacks. I’ve been trying out different brands and recipes lately, and it’s wild how much flavor you can get just by changing seasoning or texture. Some are amazing, some are… not 😅 So I’m curious: What makes you actually like a bean product? Is it taste, ingredients, texture, convenience, price, packaging, or something else? And do you have any favorite bean-based snacks/meals you always come back to? Would love to hear what you think.