Interview Questions
GOOD GOOD
Foodie Content Creator for No-Added Sugar Spreads 🍓

How would you showcase GOOD GOOD spreads in a unique way?
like showing food in a way that feels real and effortless rather than overly styled. I’d showcase the spreads through everyday moments — quick snacks between classes, late-night study breaks, or slow mornings at home. Using POV shots, close-ups, and texture-focused visuals, I’d highlight how the spread looks, feels, and fits naturally into daily routines. I’d also experiment with unexpected pairings instead of just toast — like fruits, rotis, rice cakes, or yogurt — to show versatility in a relatable way. My focus would be on simple storytelling, clean visuals, and capturing the small, feel-good moments around food so the content feels authentic, scroll-stopping, and easy to connect with.
GOOD GOOD
Foodie Content Creator for No-Added Sugar Spreads 🍓

What inspires you to create food content?
Food content, for me, is about capturing small, everyday moments that make people feel good. I’m inspired by how food fits so naturally into daily life — quick snacks between classes, comfort meals at home, or simple rituals that bring a sense of balance and joy. I love creating content that feels real, relatable, and easy, rather than overly staged.



