https://m.youtube.com/c/Doctorly

I’ve worked in the food service industry for a while. A lot of people think these types of jobs are easy or unskilled, but these jobs force you to develop many skills like attention to detail. One example of this is when I worked as an expeditor at an italian restaurant - I had to make sure every pizza that came out of the oven was cooked to the right texture and crispness, that all of the correct toppings for that pizza were on it (for 30+ pizzas that each varied widely in topping combinations), and that all of the items in a given order were made correctly and are delivered to the correct table.