Ariana Profile Image

Ariana

I’m Ariana, a hospitality management student and entrepreneur passionate about food, culture, and creating experiences that make people feel welcome. I love blending my background in pastry arts with

I’m Ariana, a hospitality management student and entrepreneur passionate about food, culture, and creating experiences that make people feel welcome. I love blending my background in pastry arts with

Endorsements

Recently Active

21+

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About Me

hudson county community college

Jersey City, NJ, USA

Skills

Office 2023
Excel 2023
PowerPoint 2023

Interests

Hospitality
Food
Social media

My Clubs and Associations

The national society of Leadership and success

Interview Questions

Clio Snacks

Clio Snacks Campus Ambassador

Clio Snacks Profile Image

Why are you interested in becoming a Clio Snacks Lead Ambassador?

I’d love to be a Clio Snacks Lead Ambassador because I’m passionate about food and love sharing products I truly enjoy. Clio is fun, unique, and fits perfectly with my lifestyle—I’d be excited to spread that energy and connect with others through the brand.

Clio Snacks

Clio Snacks Campus Ambassador

Clio Snacks Profile Image

What clubs/organizations are you involved with at your school?

The national society of leadership and success

Clio Snacks

Clio Snacks Campus Ambassador

Clio Snacks Profile Image

We'd love to get to know you, tell us a little bit about yourself (i.e what are you studying, what are your hobbies, what do you like to do on your free time, etc)

Hi! My name is Ariana Velasco and I’m currently studying Hospitality Management at Hudson County Community College. I’m passionate about the food and beverage industry and hope to grow into leadership and operations roles in hotels and restaurants. In my free time, I enjoy trying new foods, cooking and baking pastries, and going to the gym. I also like exploring different cultures through food and spending time with my husband and our dog. Creativity is important to me, so I’m always looking for new ways to combine my love for hospitality, entrepreneurship, and content creation.

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