As a vegetarian, I tend to eat with the seasons, but I am particularly mindful of this when it comes to fruit and vegetables. Year-round, grocery stores carry (relatively) fresh produce, but in the fall, my Co-Op stocks the aisles with local apples and cucumbers. There is nothing better to me than sharing a crispy apple with friends or cutting cucumber sticks to eat with my family while we make dinner. With Poppi’s, I find joy in offering loved ones a sip or urging them to try new flavors that I love because we experience it together. In this way, I feel most drawn to a cucumber apple Poppi. It would provide me the refreshing comfort of sharing wonderfully fall produce with others in a familiar drink.