Karina
I am a sophomore business major with hopes to pursue product management, using business strategy and innovation to drive results. I love traveling, dining, and spending quality time with friends.
Endorsements
Well Connected
UGC Creator
Campus professional
About Me
University of Southern California
Class of 2028
University of Southern California, Marshall School of Business
Bachelor of Science in Business Administration, Emphasis in Risk Management
Class of 05/2028
Los Angeles, CA, USA
Skills
Interests
My Clubs and Associations
alpha phi
Marshall Outreach Volunteer Entrepreneurs
ProductSC
Brands I Follow
Interview Questions
RestaurantlyAI
Restaurant Outreach & Onboarding Representative
How would you approach pitching a new product to a restaurant owner?
I would pitch a new product by leading with their needs. This means starting by asking about their biggest challenges (staffing, slow service, customer experience). Then, I would position the product as a simple solution that helps them run smoother and increase revenue. By keeping it practical and low-risk this shows clear value (time saved, happier customers, more efficiency). Additionally, I would offer a quick demo or trial so they can see the impact without a big commitment.
Uber
Basketball Activation Creator
please link an example of your content:
https://www.tiktok.com/t/ZThmJjf4U/
Uber
Basketball Activation Creator
what school do you attend?
University of Southern California