Táche
Guided by her desire to create a more sustainable alt-milk without any added oils, Roxana started making pistachio milk at home. Pistachios require significantly less water than almonds, which are depleting California of water while droughts only get worse.
Táche is for those who crave flavor first and nutrition always.
Táche
Táche Brand Ambassador - California
<html><head></head><body><p>We're seeking Brand Ambassadors to introduce consumers to Táche Pistachio Milk, a new alt-milk favorite. As a brand ambassador, you would greet Whole Foods shoppers and offer them the opportunity to try (and fall in love with!) this ultra trendy nut gone milk.</p></body></html>
Your Privacy
We use cookies on our site to enhance your user experience. By clicking Accept below, you agree to our use of cookies.
For more detailed information, please refer to our Worker and Company Terms of Service as well as our Privacy Policy.
To opt-out of our use of cookies, click here.